PRIVATE LABEL RIGHT license Ovaj KUVAR dobijate u izvornom obliku, onako kako ga je autor napravio. Uz KUVAR dobijate i PLR license, koja vam omogucava da mozete da ga menjate i prilagodjavate onako kako vi smatrate da vam odgovara. Takodje, imate pravo da posle izmena postavite svoje ime kao ime autora, jer cete vi to stvarno i biti. Uz KUVAR dobijate i MRR prava za prodaju originalne verzije, ali nemate prava da u originalnoj verziji bilo sta prepravljate ili menjate, a da ime autora ostane isto. Nadamo se da cete na osnovu ovog KUVARA, napraviti veci broj novih KUVARA, sa jelima koja ste isprobali i koja cete ponuditi sirem broju korisnika. DRAGE DOMAĆICE Živimo u vremenu bez " dovoljno" vremena. Prosečan savremeni čovek nema vremena ni da jede, a kamoli da pripremi sebi dobru i ukusnu hranu. Prinuđen je da se hrani po restoranima, u kojima često hrana nije ukusna, ali je zato skupa, ili da jede suvu hranu nepogodnu za zdravlje. Moderni život nametnuo je čoveku mnogobrojne obaveze. Sve manje vremena može priuštiti sebi i svojim užicima. Tempo života nametnuo je potrebu za industrijski proizvedenom hranom. Izbor kvalitetnih proizvoda je sve veći, ali ono što potiče iz sopstvene kuhinje ne može se ničim meriti. Jer svako pripremljeno jelo u svojoj kuhinji znači da je uloženo puno truda ali i ljubavi jer je pripremljeno za najmilije. Suština savremenog kuvanja je da čovek što manje vremena provede u kuhinji. Istina je da u pripremanju hrane još uvek "deblji kraj" izvlače žene, ali se te navike zbog životnog tempa i shvatanja uloge žene u kući, polako menjaju. Danas, u većini porodica rade i muž i žena, pa je sasvim logično da u kuhinji partneri podele i posao i pripreme obed za porodicu. Polazeći od želje da se u kuhinji provede što manje vremena a da se zauzvrat dobije ukusno jelo, pokušaću da na ovaj način napravim spisak jednostavnih a ukusnih jela koja se brzo spremaju. Za prvo jelo potrebne su vam tri stvari: prvo - glad, drugo - želja da nešto sami uradite i treće - malo hrabrosti da to i ostvarite. Da bi čovek skuvao prvi ručak nije mu ništa potrebno osim namirnica, vatre i dobre volje. Prvo vaše jelo je jedan mali podvig a svako sledeće zadovoljstvo. PRIVATE LABEL RIGHT license The cooks recepies in its original form as it was made ​​by author. With COOK get a PLR license, which allows that you can change and adjust the way you think it suits you. Also, you have the right to set change after your name as the author's name, because you'll really be the author. With the cooks recepies and MRR rights to sell the original version, but do not have the rights to the original version of anything modify or change, without the author's name remains the same. We hope you under this cook, make many new cooks, the food that you have tried and which will offer a wider range of users. DEAR housewife We live in a time without "enough" time. The average modern man does not have the time to eat, let alone to prepare yourself a good and tasty food. Compelled to feed its restaurants, which are often the food is not tasty, but it is expensive, or that eating dry food unfit for health. Modern life put the a number of obligations to man. Less time can afford and its pleasures. The pace of life created the need for industrially produced food. The selection of quality products is growing, but what comes from their own kitchens nothing can be measured. For each meal prepared in your kitchen means that invested a lot of effort and love because he prepared for loved ones. The essence of modern cooking is to man the less time spent in the kitchen. It is true that in the preparation of food is still "butt" draw women, but these habits because of lifestyle and understanding of the role of women in the home, is slowly changing. Today, in most families work both husband and wife, so it is quite logical that the kitchen divisions and business partners and to prepare for the family of lounch. Starting from the desire to be in the kitchen spends as little time and that, in turn, gets a tasty dish, I will try in this way to make a list of simple and delicious dishes that are quickly prepared. For the first dish, you need three things: first - the hunger, the other - the desire to do something yourself and the third - a bit of courage to do and achieve. To a man previously cooked first lunch he did not need anything except food, fire and goodwill. First, your dish is a small feat and each following satisfaction.

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